NSF P153

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This protocol covers the public health and sanitization requirements for residential spray-type dishwashing machines for use in homes or small facilities or institutions that are not licensed or inspected as food service establishments by a state or local governmental agency.
It includes requirements for materials toxicity, cleaning performance and dishware sanitization.

Product Details

Published:

09/30/1997

Number of Pages:

14

File Size:

1 file , 64 KB